Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil
Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil

Fazenda Dois Irmãos – Natural Arabica – Minas Gerais – Brazil

128 kr

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Dois Irmãos is a new coffee we sourced this year thanks to the help of our friends at Trust Coffe. This single-estate coffee comes from a farm owned and managed by Gabriela Baracat Sanchez, a 4th generation coffee producer and agronomist. 

Her coffee is the result of carefully selected, sun-dried beans, which produce a soft fragranced, creamy, full-bodied cup. The taste is dominated by Cashew nuts, hazelnut chocolate and a sweet finish.

We chose this coffee because the farm has been certified for excellent practices in regenerative agriculture by the UK-based certification body Regenagri. Read more about this regenerative agriculture certification here

Producer: Fazenda Irmãos 

  • Location: Caromandel, Cerrado Mineiro (Minas Gerais), Brazil
  • Altitude: 1000-1200 m.a.s.l.
  • Process: Natural arabica
  • Varieties: Red Catuai
  • Origins: Brazil
  • Roast degree: Light

Our packaging is made of 100% recyclable plastic and is carbon neutral

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